The Ugly Tomato

Yesterday I received notice from our friends at Soulsby Farm of their upcoming Ugly Tomato contest. It sounds like fun and I look forward to seeing the entries though unfortunately I am not sure that my own tomatoes will be ripe enough by the end of August for any photos at all. This is definitely shaping up to be an ugly tomato season here in Seattle, though I must confess I usually think that about this time of the year and am usually pleasantly surprised.

Unfortunately there are other ugly aspects to tomatoes I have been learning about this week that are not quite so much fun. Like this story that International Justice Mission shared in their Recipe for Change newsletter this week.

Mariano’s Story

Thanksgiving week of 2007, Mariano punched his way through the ventilation hatch in the ceiling of a box truck in the farming town of Immokalee, Florida. He and his co-workers were held against their will for more than two years, violently forced to labor in Florida and South Carolina tomato fields, and padlocked into the windowless box truck at night. One worker was chained to a post by his employers, the Navarretes. That day during Thanksgiving week, after escaping, Mariano found a ladder and went back to help his friends get out. Read more here

It is hard for many of us to accept that slavery occurs in our own backyard. Yet it does and all of us can make a difference just by deciding where to shop and what to buy.

Today the nation’s largest retailers in the fast-food and food-service sectors have joined the CIW’s Fair Food Program, a joint effort with farmworkers and Florida’s largest tomato growers to confront slavery and other abuses on Florida’s tomato farms. Chains like Whole Foods, Trader Joe’s, McDonald’s and Subway have agreed to buy Florida tomatoes only from suppliers that comply with the Fair Food Code of Conduct, designed to protect workers’ basic rights. We’re calling on Publix, Kroger and Ahold to join too!

Unfortunately it is not just the tomato industry that takes advantage of workers. As we shop at farmers’ markets and fair trade stores we realize the true cost of our food and consumer goods – if all those who produced what we eat were paid a fair wage. Christians should be at the forefront of movements like this that raise concerns about how we treat the disant neighbours who produce our food.

My biggest concern is that we look for the same cheapness regardless of the costs to others when we view our faith. Several years ago I wrote about this in Cheap Faith? 

We want to buy salvation and Gods grace at bargain prices too.  My quest for bargains encourages me to believe I dont have to pay the full price for redemption either.  Which is great because I would much rather settle for a relationship that demands little of me in terms of penitence or repentance.  Like many Christians, I would rather experience Gods grace and forgiveness without sacrifice, without commitment and without the need to change. Read more 

So what do you think? How does our quest for the easy life with cheap food, cheap clothes and cheap living extend to our faith and impact our values?